Ubururu-icatsi kibisi

Wohereze Itohoza
Ubururu-icatsi kibisi
Amakuru
Iyi nkuru y’ubururu-y’icatsi kibisi y’inganda ikoresha ingingo ngenderwako y’ugutahura ivyuka (uburebure bw’imipfunda y’ugukangura/ugusohoka kw’ibara ry’umuhondo ku phycocyanin) kugira ngo ikurikirane ivyiyumviro vy’imigera ya cyanobacteria mu gihe nyaco.
Ishami
Ubururu bw'icatsi kibisi
Share to
Imvugo

Ubururu-Igikoresho co gupima ibimera vy'ivyatsi|Igikoresho co kuri interineti c'imigera y'umuco

 

Iyi nkuru y’ubururu-y’icatsi kibisi y’inganda ikoresha ingingo ngenderwako y’ugutahura ivyuka (uburebure bw’imipfunda y’ugukangura/ugusohoka kw’ibara ry’umuhondo ku phycocyanin) kugira ngo ikurikirane ivyiyumviro vy’imigera ya cyanobacteria mu gihe nyaco. Igira ubushobozi bwinshi, inyishu vuba, nta bikoresho biyikoresha, kandi IP68 ishobora gukingira amazi. RS485 Modbus-RTU isohoka kandi yubatswe-mu gusubiza inyuma ubushuhe, ikoreshwa cane mu mazi y’inkomoko, ibiyaga, ibidengeri, inzuzi, n’uburimyi bw’ibikoko vyo mu mazi kugira ngo igabishe hakiri kare ivy’amashurwe y’ibimera bishobora gutera akaga (HABs), kandi ishobora guhuzwa ataco ihinduye na DCS, na PLCW,

Blue-Green Algae Sensor for Aquaculture001
Blue-Green Algae Sensor for Lake Water001

 

Iyi nzira yo kuri interineti y’ubururu{0}}ivyatsi bitotahaye ni igikoresho c’ubwenge co kugenzura mu gihe nyaco-ingene cyanobacteria (ubururu{2}}ivyatsi bitotahaye vyiganje, ikimenyetso nyamukuru co kugabisha hakiri kare ku bijanye n’amashurwe y’ibitoke bishobora gutera akaga (HABs). Ikora ku ngingo ngenderwako yihariye y’ubuhinga bwo gupima umuco w’izuba: bitandukanye n’ibimera vy’icatsi kibisi, ibimera vy’ibara ry’agahama vy’ubururu-birimwo phycocyanin ivyurwa n’umuco w’umutuku/umutuku (nk’akarorero, 590nm canke 620nm) kandi itanga umuco w’izuba ku 650nm/685nm. Ukwo gutahura kwihariye gutuma habaho ukuri gukomeye kandi bikagabanya ingorane ziterwa n’ibindi bimera canke ibintu bifise ubuzima.

 

Uburyo bw’amaso bukoresha isoko y’umuco w’amatara y’izuba (LED) idahinduka be n’igikoresho co gutahura amashusho gifise ubushobozi bwinshi, gifise idirisha ry’amaso ry’amabuye y’agaciro yitwa safiro be n’igipfukisho co kurwanya -uguhumana/kurwanya-ibinyabuzima kugira ngo kirwanye ubuhumane n’ugukura kw’ibinyabuzima. Igikoresho co gupima ubushuhe cubatswe -mu gitanga ubushuhe bwikora (ATC) ku 0–50 degrees kugira ngo gikosore uguhinduka kw’ingero bitewe n’uguhinduka kw’ubushuhe. Iryo sonde rifise ubuhinga bwo gukora ibimenyetso vy’ubuhinga bwa none be n’ugutandukanya umuyagankuba kugira ngo rishobore gukora neza mu kurwanya -ibihungabanya, rifasha mu gutanga amakuru y’urugendo rurerure biciye kuri RS485 Modbus-RTU.


Iyo nzu yubatswe n’ivyuma bishobora gusenyuka-PPS/PEEK n’ivyuma bitagira ibara 316L, bibereye gushirwa mu mazi igihe kirekire-mu mazi kavukire no mu mice y’uburimyi bw’ibikoko vyo mu mazi. Ishigikira ugupima kw'uruganda n'ugusuzuma mu murima, n'ugushiramwo amakuru, gusohora inkengeri, n'ibikorwa vyo kwisuzuma -amakosa. Ni igikoresho gihambaye co kugabisha hakiri kare amashurwe y’ubumara bw’ibikoko bita cyanobacteria, gupima eutrophication, no kurinda isoko y’amazi yo kunywa.

Blue-Green Algae Sensor for Surface Water001

 

Ivyagezwe vy'ubuhinga

 

Ihame

Uburyo bwo guca ibibatsi

2001

Urutonde rw'ingero

0-200000 utugingo ngengabuzima/ml

Gutahura umupaka w'umuti

300 utugingo ngengabuzima/ml

Uburinganire

1 utugingo ngengabuzima/ml

Uburebure bwimbitse cane

r^2>0.999

Urutonde rw'ubushuhe

r^2>0.999

Ikigaragara

metero 10 munsi y'amazi

Ishengero

0-50 degre

Ubunini

rs485(ibinyabiziga)

Amakuru y'ububasha

kwibiza

Uburebure bw'umugozi

⊙45*175,8mm

dc 5-12v;umuyagankuba<50ma

Ibikoresho vy'igikoko

Metero 10, zishobora guhindurwa

Uburyo bwo kwisukura -

√

Urugero rw'uburinzi

ip68

 

Blue-Green Algae Sensor for Water Plant001
Blue-Green Algae Sensor with RS485001
Blue-Green Algae Monitor

 

Ibisabwa

 

  • Ugukingira isoko y'amazi yo kunywa: Gukurikirana igihe nyaco-mu bidengeri, mu biyaga, no mu bibanza bifata amazi kugira ngo umuntu amenye hakiri kare amashurwe y’ubumara bw’ibikoko bita cyanobacteria.
  • Gukurikirana amazi yo hejuru n'ibidukikije: Gusuzuma imigera ya Cyanobacteria mu nzuzi, mu biyaga, no mu mazi yo ku nkengera y’ikiyaga kugira ngo hagenzurwe ukuntu amazi agenda arahinduka.
  • Ubworozi bwo mu mazi: Gukurikirana ibimera vy’ubururu-ivyatsi bitotahaye mu bidengeri vy’amafi/ibitoke kugira ngo ntihagire hypoxia n’ubumara buvaho.
  • Ibikoresho vyo gusukura amazi: Gupima umuzigo w’ibimera mu mazi atagiramwo ibinure kugira ngo haboneke neza uburyo bwo gutera ivyatsi n’ugutera ivyatsi.
  • Imyidagaduro n'amazi y'ubutaka: Gucungera amashurwe y’ibimera vy’amazi mu biyaga, mu bidengeri no mu mazi meza cane.
  • Ubushakashatsi ku kiyaga n'amazi meza: Kwiga imiterere y’umuryango w’ibimera vyo mu mazi n’ingene amashurwe agenda.
  • Amazi y'inganda: Gukingira ibimera-bifitaniye isano n’ugufunga n’uguhumanya ibinyabuzima.

 

Ikoreshwa ry'igicuruzwa

AQUACULTURE
Ubworozi bwo mu mazi
AQUACULTURE
Ubworozi bwo mu mazi
DRINKING WATER
Amazi yo kunywa
product-900-590
itangi riremereye ry'amazi mabi
laboratory
laboratwari
product-900-590
amavuta
product-900-590
Amazi yo hejuru
product-900-590
Gusukura amazi mabi

 

Imisoro ishushe: ubururu-icatsi kibisi c'ibimera, Ubushinwa ubururu-icatsi kibisi c'ibimera abahinguzi, uruganda

Wohereze Itohoza